Holi Special: Malai Kofta and Meen Moilee by Chef Danish at Renaissance, Powai Manisha Sharma March 20, 2013 Cooking & How To 2 Much like any other Indian festival, Holi is all about friends, fun and togetherness. And of course, lots of colour, water and that other something which flows in abundance this time of the year! So naturall...
Bake Your Own Red Velvet Cheesecake This Valentine’s Day! Manisha Sharma February 9, 2013 Cooking & How To After revealing three dishes in my Valentine’s Day menu yesterday, I left the best for last. Dessert. And it doesn’t get any more sinful than this one. Everybody loves a good red velvet cake. But since it’s ...
A Valentine’s Day Menu You’ll Fall in Love With: Ricotta-filled Crepes & Chicken Roulade Manisha Sharma February 8, 2013 Cooking & How To Valentine’s Day is all about love and togetherness… about celebrating warmth and friendship with your partner, family and friends. And of course, a delectable menu is an integral part of this day. ...
Our Kitchen Chef: Siddhi Kanadia Makes the Quintessential Gujarati Undhiyu Manisha Sharma January 22, 2013 Cooking & How To 2 https://www.youtube.com/watch?v=BuQmcqi6_i4 In the first episode of our ‘Our Kitchen Chef’ series, we visited the kitchen of Siddhi Kanadia, a housewife and a cook with magic in her fingers. She is from Ambrel...
Nutella Cookies and Mug Cake: Two Child-Friendly Recipes To Turn Your Lil Ones Into Expert Bakers! Manisha Sharma December 26, 2012 Cooking & How To http://www.youtube.com/watch?v=WxGlaiDGxV8 Baking together can be a great way to bond with children. The trick is to try out recipes that are simple, involve steps that are fun to do and the end result is some...
A Sauce For All Seasons: For Pizzas, Pastas and Dips All Year! Manisha Sharma December 3, 2012 Cooking & How To http://www.youtube.com/watch?v=9cmuzRDDuws The difference between a good pizza or pasta and a great one is the type and amount of sauce used. Watch the video to see my very own pasta sauce recipe that is ...
Recipe: Flan de Naranja Or Caramel Custard With A Spanish, Citrusy Twist! Manisha Sharma November 2, 2012 Cooking & How To http://youtu.be/q7Ib17bpD64Caramel custard is one of the easiest dessert recipes and one I love to make. But recently I thought why not give this recipe a little twist to make it more interesting? It’s not that...
Recipe: Classic Lemon Cake Pudding in a Jiffy! Manisha Sharma September 6, 2012 Cooking & How To 1 http://youtu.be/ri1TcQi008UWith so many international desserts making their presence felt on restaurant menus in India, chefs and foodies sometimes tend to overlook the simplicity of classic desserts. They may ...
A Beginners’ Guide to Olive Oil: Cooking and Baking Manisha Sharma September 6, 2012 Cooking & How To 1 In the first part of this series, I told you about the different grades of olive oil and which grade is suitable for what kind of cooking. I also went into the health benefits of olive oil and gave you some tip...
A Beginners’ Guide to Olive Oil: Grades, How to Store and Health Benefits Manisha Sharma September 1, 2012 Cooking & How To http://youtu.be/wlk9WJeklFc?&rel=0&hl=en&fs=1 With our growing exposure to international cuisine, several Indians today are familiar with olive oil and have tasted it. We even see it on our supermarket shelves...